Existential philosophy
Producing health-oriented and reliable products for the global community and trying to realize a green future

Perspective

Improving the position of the company in the country's yeast industry through the development of production capacity, pioneering in quality and becoming the first choice of customers and a reliable brand in international markets.

Mission
Relying on the knowledge and expertise of our employees, utilizing innovative technologies, and adhering to organizational values, we produce and supply innovative dough and products with the highest quality standards for the food industry and consumers worldwide. We are committed to taking steps towards realizing a green future by offering health-oriented and reliable products, and by creating sustainable value for customers, employees, and stakeholders, we leave a positive and lasting impact on today's lives and future generations.